Gordon Food Service Inc.

50th St. Freezer Facility
Wyoming, Michigan

The 50th Street freezer facility site is located in proximity to other Gordon Food Service distribution centers. The new facility brings about needed additional space for the company’s line of frozen food products. The proposed freezer building is built on a section of land that is part of a roadway, requiring a partial street vacation and shortening of the 50th St., west of Clay Avenue.

  • Ice cream freezer
  • Maintenance room and mezzanines
  • Facility offices
  • Employee Member Center
  • Refrigerated dock
  • 14 loading docks

In order to accommodate the refrigeration penthouse units, the project obtained a zoning variance for the 62 ft. building height. The freezer conforms to the city’s sustainability principles. Gordon Food Service project will allow for the redevelopment of several under utilized industrial properties and will infuse vital investment into the surrounding community.

119,550.0 SQ FT
Design-Build
Architectural EngineeringCold StorageDistributionFood and Beverage ProcessingIndustrial | Manufacturing

Contributors

  • Dan Vos Construction Co.

    Dan Vos Construction Co.

  • Eckhoff & DeVries Painting

    Eckhoff & DeVries Painting