What do you like about your work?
Working here has been great, never boring and new challenges are presented which I find enjoyable to figure and work out. The people here are always a joy to be working with every day, at the end of the day I feel that I have been able to contribute to the company projects.
What do you enjoy outside of work?
Scouts, Backpacking, Cycling, Model Railroading, plowing snow for the White Pine Trail.
If you were a chef, what would be your signature dish?
Oh, a good rump roast, with a red wine gravy, mash potatoes, and all the other fixings